The following article was published in the June issue of Wine Enthusiast magazine.
Despite Washington State’s relative youth as a wine-producing region, a number of its wineries have decades of history. Many of them not only helped put Washington on the wine map, but set a high bar for quality.
At the center of several of these wineries are the families that founded them, in some cases, extending to sons, daughters and grandchildren. These operations have continued to grow, adapt and thrive in an ever-changing industry, while simultaneously keeping things all in the family.
Here’s a look at six of Washington’s founding family wineries, and how their pioneering spirit has spread across generations.
Click here to read the full story.
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