A round-up of stories on Northwest wine from March 8th to 14th. Read previous round-ups here.

From around the country…

Wines & Vines writes about the Northwest’s early growing season.

The Poughkeepsie Journal writes about the Fox Farm Pinot Gris.

The Washington Times writes about Nevada lawmakers vetting a bill to ease restrictions on wineries.

From the blogosphere…

Wine Searcher.com writes about Leonetti Cellar.

Great Northwest Wine writes about Southern Oregon’s the Greatest of the Grape. They also write about Cellar 503Northwest winemakers getting creative with red blends, and the upcoming drought.

Seattle Refined writes about Washington wine month.

Write for Wine writes about Alexandria Nicole. They also write about Woodhouse Wine Estates.

Zinfandel Chronicles writes about Betz Family Spring Release.

Lucha Vino pits Washington Sangiovese against Tuscany.

Table Talk Northwest writes about the best of Seattle Wine and Food Experience.

Wild 4 Washington Wine writes about the Bloggers Blend Pinot Noir. William also writes about the 2012 Anew Riesling and the 2012 Fidelitas 4040 Red Wine.

Vindulge writes about summer in Portland in March.

The Wine Economist asks whether wine tourism can learn from food.

From the locals…

The Seattle Times writes about Celebrate Walla Walla.

The Columbian writes about Walla Walla coming to Portland.

The Bellingham Herald writes about Washington Rhone varieties.

The News Tribune writes that Walla Walla wines touch Washington and Oregon. They also write about a San Francisco company co-owning Bookwalter’s Notebook wine and Red Mountain receiving Yakima River water next month.

The Daily Emerald gives a guide to Eugene wine country.

Herald and News writes that Oregon’s wine industry emerges as a mighty ag force.

Seattle Metropolitan writes about 20 ways to enjoy Washington wine month.

KGW writes about Oregon wine country.

The Statesman Journal writes about Willamette Valley Vineyards.

Portland Business Journal writes about Argyle Winery transforming its cellar into a tasting room. They also give a winemaker’s take on Oregon’s low snow weather.

Capital Press gives a toast to Oregon’s growing wine industry.

Oregon Live writes about the vineyard behind Oregon’s wine country license plate.

Boise Weekly writes about the Chehalem Inox Chardonnay.

The Mail Tribune writes about Serra Vineyards.

Eugene Daily News writes about the Williams Rosé.

The Tri-city Herald writes about WSU offering a new hospitality degree.

The Puget Sound Business Journal writes about Ted Baseler of Chateau Ste. Michelle being named Seattle King County Realtors First Citizen.

Leftovers (posts missed from previous weeks)…

South Sound Magazine writes about Walla Walla.

That’s all folks!