A round-up of stories on Washington wine from July 22nd to 31st. Read previous round-ups here.

From around the country…

Wired Magazine shares an infographic on how global warming will change the face of winemaking.

The Cleveland Plain-Dealer writes about the Charles & Charles Rose 2012.

Emporia Gazette writes about Riesling.

The Dallas Morning News writes about the Ste. Michelle Dry Riesling.

The Pensacola News Journal writes about Mercer Estates Syrah.

From around the blogosphere…

Great Northwest Wine writes about Wind Rose Cellars. They also write about Puget Sound Business Journal honoring a Seattle wine retailer, Washington’s Col Solare selecting a new head winemaker, the first director of Washington wine industry embracing foundation work, veraison, Northwest Syrahs, and Impulse Wine.

Paul Gregutt writes about Sauvignon Blanc. He also writes about àMaurice Cellars and Soos Creek.

WineEyak writes about the climate of the Yakima Valley AVA.

Wine Peeps writes about Riesling. They also write about the Waterbrook Sangiovese Rosé.

Wine Law Northwest visits Woodinville tasting rooms.

Northwest Wine Anthem writes about Alexandria Nicole. They also write that wine is food.

The Washington Vine writes about Vintage Spokane 2013 and Spokane Wineries.

Wild 4 Washington Wine writes about Parejas Band of Sisters 2012.

The Blue Collar Wine Guy writes about Seifert and Jones Wine Merchants.

Woodinville Wine Update writes about upcoming events.

Under the Grape Tree writes about a Washington wine roadtrip.

From the locals…

The Seattle Times reports writes about the Wahluke Slope.

The Spokesman-Review writes about Bridge Press Cellars. They also write about Patit Creek.

The Bellingham Herald writes about the Horse Heaven Hills. They also write about the Ancient Lakes.

The Tri-City Herald writes about the countdown to harvest.

The Herald.net writes about Precept.

Wenatchee World writes about the North Central Wine Awards.

KAPPTV writes about Walla Walla being nominated for “America’s best small town for food.”

Pacific Northwest Inlander gives a Washington wine 101.

Leftovers (posts missed from previous weeks)…

The Herald writes about Holmes Harbor.

That’s all folks!