An aromatic wine with black fruit, dust, licorice, and scorched earth. Deliciously rich fruit on a perfectly put together palate with slightly assertive but still well integrated tannins. 69% Merlot, 13% Cabernet Sauvignon, 13% Cabernet Franc, 3% Syrah, and 2% Petit Verdot. Ciel du Cheval (65%), Klipsun Vineyard (25%), Conner Lee, and Elephant Mountain vineyards. Aged 20 months in French oak. 14.9% alcohol. 938 cases produced.