This wine offers exceptional quality and value. The aromas are light initially, opening to show notes of herb, pink grapefruit zest, and talc. Lemony, medium-bodied flavors follow, showing compelling balance, with the tart acid of the variety and vintage propelling it forward. It’s a food lover’s delight. Pair it with grilled halibut with a lemon beurre blanc. Drinks best on the higher end of 55-60 degrees.